Carrot 

Food Allergies & Special Diets

We take into account your personal dietary needs and will make every effort to help you find food that fits your life.

Apple

Tools to Manage Your Nutrition

Use these tools to make healthier choices while dining on campus.

  • Find fresh and healthy ingredients in every bite. Just look for the icon on the menu to identify recipes with these attributes!

Eat Well Eat Well - Lower in calories, saturated fat, and sodium AND at least one full serving of nutritionally dense ingredients like vegetables, lean protein, whole grains or fresh greens.

Vegan Vegan - Contains no animal products of any kind.

Vegetarian Vegetarian - Contains no meat, fish, or poultry. May contain eggs, dairy or honey.

Plant Forward Plant Forward - A style of cooking and eating emphasizing healthy plants at the center of the plate. May contain a proportionally small quantity of animal protein.

Coolfood Meal – Low Carbon CertifiedCoolfood Meal - Certified climate-friendly by the World Resources Institute. They have a low impact on the climate, making them a delicious way to help the planet.

Made with Whole Grains Made with Whole Grains - Whole grains are a leading ingredient in this item.

Made Without Gluten Made without Gluten - Selections made with ingredients that do not contain gluten. IMPORTANT: Foods prepared without gluten containing ingredients may not be ‘gluten-free’ since recipes are prepared in open kitchens where cross-contact is possible. Aramark relies on its manufacturers’ ingredient listings in determining whether an ingredient contains gluten.

 

  • Learn how to use the online menu meal calculator.